Henny Penny CSG manuals

Henny penny CSG User Manual (94 pages)

Brand: Henny-penny | Category: Food Steamer | Size: 3.23 MB |

English

Table of contents

ENNY PENNY

1

Applications Manual

1

Henny Penny Corporation

3

Table of Contents

4

Indication of Safety Warnings

5

Glossary of Terms

6

Sure Chef

8

Combi-Steamers – Features

8

Feature CSL CSM CSB CSG

9

Loading & Unloading

10

Partial Loads

11

Control Panel Functions

12

Operations

16

Cooking Modes

17

(continued)

18

Steam Mode

21

Opening Door During Operation

23

Convection Mode

25

Combination Mode

29

Tender Steaming

33

Rethermalizing

37

Forced Steaming

41

Cooking Functions: SDHC

43

100% 80% 60% 40% 20% 0%

45

Advantages

50

Operation

51

Settings

53

For gentler cooking

54

Fan operates intermittently

56

6 lb (2.7 kg) Roast Beef

57

Specialized cooking method

58

Quick Guide To Programming

59

Cleaning

61

Installation – Electric Units

63

ELECTRICAL SUPPLY

65

CHANGES IN VOLTAGE

65

Installation – Gas Units

67

WATER SUPPLY-CSG

69

DRAIN CONNECTION-CSG

69

GAS SUPPLY-CSG

71

CABLE RESTRAINT

71

Guidelines

75

Cooking Examples

76

Chicken/Poultry

77

Other Meats

79

Vegetables

85

Potatoes, Legumes

87

Desserts

89

Miscellaneous

91

Proper Temp. Approx

92

P.O. Box 60, Eaton, OH 45320

94

513-456-8400

94

800-417-8417 Toll-free

94

513-456-8402 Fax

94

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